10/6/12
Update on the Gnarly Bunch: Three good eggs today.
After working with some of the birds last night, I could tell just by lifting
them that they are really putting on some weight. This makes me happy... really
need to get a layer of fat under those hides for the winter insulation.
Could
just be my imagination or wishful thinking, but I sense a more relaxed attitude
in the second string hens today and they approached the feed trough more
readily today. Usually they hang around outside the coop, watching the A
team eating but won't come in the coop until that nasty Black Star comes out
and moves away.
Today
they all came in the coop at the same time and shoved into the feeder
together.... finally! Maybe now the B team, who needs it so much more,
can get the choice bits of pumpkin seeds, BOSS, egg and other higher protein
feeds within the FF. The A team will pick out all the good stuff and just
leave the straight FF if the B team don't assert their rights. Now they
seem to be doing so.....
I
would have preferred an iodine wash but was out of such things. I don't
normally bleach my chickens or their equipment, but this was one time I felt a
mild bleach and salt would help to kill any fungus on the surface and dry up
any undue moisture in the area. The hen is happy as a lark today and I
saw Toby mating her this evening, so she took her treatment rather well.
I
was sitting out this evening and noticing how many of the chickens are not
showing their full crop pushed to one side anymore... those breast muscles are
filling in and all the birds are showing better conditioning. I can't
tell you how much this pleases me.
Even
the little mutt hen, the one with the razor sharp keel bone, is showing some
smoothness of breast and even a little widening between her legs and some gold
coloring coming through on her legs as well. I was considering culling
that one but I think I will just wait and see what she becomes... she strikes
me as a very tough bird and a good survivor... will have to see if she will
start to lay. I have no idea how old she is but I can tell she has never
laid an egg before.
What
I'm doing with this hen seems to really be working.... within one week of
treatment, she is showing remarkable signs of improvement. I'll do
another pic next week to show how much it has improved by then.
The
NuStock is a powerful antifungal. I think that, combined with her current
diet and surroundings have been key in her recovery. I had several hens
with gleet when they arrived and she was the only one that didn't receive NS on
that first day on the area around the vent. The rest did and now show no
signs of gleet at all.
Black
Star Cull:
Warning – graphic details !
Oh, she could have been saved...but to what end? What I
found on this Black Star is what my friend Al regularly expounds upon when
deriding hatchery stock level genetics on birds. Now, I'm not saying that
all birds from hatchery sources have poor genetics because all of my flocks
have come from hatcheries and I've found both bad and good genetics
there...mostly good. The production breeds, though, seem to be pretty
substandard on skin quality, feathering, general body and joint
hardiness. By production breeds, I mean sex-link layers... black stars,
red stars… and any of the other designer names they use to market them.
What it comes down to is a super layer that burns out quickly and lacks general
hardiness and strong genetics towards longevity.
I
don't know how many of you have ever dislocated a bird's neck but you have
probably found, except in very young birds, that this method will show you just
how tough these chickens can be. I've rung the necks of old hens ~ very
vigorously, I might add ~ and they've gotten up and run off with their heads on
crooked. It really takes some finesse and effort to dislocate a normal
chicken's neck in an efficient manner. Younger birds and broilers are
very tender and haven't developed the tough fascia and connective tissue that
older birds have developed and often, when using the dislocation method, their
heads will come right off in your hand if you aren't careful.
This spring, instead of using my killing cones, I started
killing my CX (Cornish Cross) on the tailgate of our old truck. I found
the "V" formed by the tailgate cable and the tailgate itself to be a
perfect place to insert a chicken neck into, then by holding the head over the
edge of the V and pulling down on the legs, I could actually feel the
dislocation happening.... so much so that I could exert only enough pressure to
dislocate but not pop off the whole head. Then the same V held the knee
joint securely while the bird was hung upside down and an artery was opened for
bleed out. Neat, quick, efficient and surprisingly very little struggle ~
a little flapping but not much. The tailgate was also a great work
station for evisceration of the birds. Death by pick-up ...how much more
redneck can ya get, huh?
Now…
back to the cull bird. I didn't know the age of this bird but could tell
she wasn't exactly young.... probably at least 2 years old. Her vent was
dry, tight and small. The skin around her vent was yellow and
papery...this can either indicate a very old hen long past her prime or a bird
with liver/kidney problems... or both. Since this bird did not look like
a very old hen, I'd say it was organ difficulties. When her neck was
dislocated it not only dislocated but the whole head popped off and only the
skin was holding it to the body.... came completely off the spinal stem.
Not typical in older birds at all, especially when such little torque was
placed on the joint.
When she flapped during the death throws, her wing hit the bumper
of the truck. No rough surface or any jagged edges sticking out there... but
the wing broke and the skin flayed off it in that small amount of
flapping. This tells me of poor skin quality and feathering. Even
the young CX that I butchered this spring kept their heads on …when
cervical dislocated and the flapping of the wings didn't yield this level of
damage to the bird.
When
I picked her up by a leg after her death throws were over, the leg dislocated
at the knee... just from the weight of her body during that lifting
motion. THAT has never happened to me in all my years of butchering
chickens. Those leg joints are tough! The leg just bent sideways
and the knuckle popped. This is not normal and I'd venture to say
that either genetics or internal illness of some kind had softened and weakened
her cartilage to this point. I've even killed 10 year old
Leghorns...never in my life have I ever dislocated a leg or a neck so easily on
a full grown hen in all these years.
My conclusion? Though she was heavy and well muscled, this
was a bird that had poor genetics and poor health. She was never going to
lay again and would likely have just dropped off the roost dead one dark night,
as this breed tends to do when their heart finally gives out.
End of story.
When
I first identified this bird as my first cull from this flock, I was going on
her breed and what I know of it and her irritability towards her flock
members. I've never known this breed to be particularly nasty or mean, so
this might have stemmed from her overall well-being.
She
could have been in some level of pain or discomfort all the time from these
joint and cartilage weaknesses, though I never saw her limping or showing
pain. She could have just had a general feeling of discomfort that didn't
center on any one place... but just enough to make this bird cranky and
mean.
I
think all us old gals sympathize with old hens... they work all their lives
producing something worthy and then what do they get? The stew pot.
Same as us... deeply unappreciated for our efforts for family and home all
these long years. But just because she will be killed does not equate not
appreciating her. It's because I feel for her that I don't want her to go
into the winter months without a layer of good fat to keep her warm and I don't
want to think of those swollen joints aching when the cold rains blow.
I
had to make the same decision with my sweet and loyal dog, Lucy, when she had
finally gotten so old and in pain that she couldn't keep weight on her frame,
her teeth were worn down to nubs and it was a struggle to get to her
feet. It was time. I had nursed her along for a few years with
those symptoms but I finally had to decide, was I doing this for her or for
me? Did I have the right to deny her a merciful, peaceful end just because
I didn't want to be without her in my life? It was one of the hardest
decisions I've had to make but I do not regret it.
With
my dear, old chickens the death is even more gentle than with those I do not
know. She is cradled, she is dispatched quickly and she is again cradled
while she is dying. We really can't ask for much better than that in this
world.... a good life and a good death.
One
thing I truly believe ~ good, loyal and sweet animals that know their place on
this Earth and work in conjunction with humans, as is their purpose, I will see
once again when I reach Heaven. My old horse is waiting in the meadow in
front of my home there, grazing alongside my dear sheep, and all my dogs will
run out to greet me, just like they have always done. My chickens?
They will be foraging in those wildflowers over by the old red barn and my
grandma will be tossing them a handful of corn as she walks by with a basket of
eggs.
Me
and this chicken? We will meet again. This will just be a short
separation, and then? Forever together.
That's
what it really comes down to in life, be it in regards to animal or
humans...being strong enough to do the right thing while putting your own
feelings to one side to help another.
Gnarly Bunch - Chapter 18 - 10/7/12
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